the Best White Chocolate Lemon Truffles Ingredients: 10 ounces white chocolate chips (about 1 1/4 cups) 3 tablespoons unsalted butter 3 tablespoons heavy whipping cream 1 lemon, zested and juiced 1/4 cup powdered sugar (for coating) 2–3 drops yellow food coloring (optional) Directions: Prepare the Chocolate: Place the white chocolate chips in a medium heatproof bowl and set aside. Make the Cream Mixture: In a medium saucepan, combine the unsalted butter, heavy whipping cream, and lemon zest. War
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the Best White Chocolate Lemon Truffles Ingredients: 10 ounces white chocolate chips (about 1 1/4 cups) 3 tablespoons unsalted butter 3 tablespoons heavy whipping cream 1 lemon, zested and juiced 1/4 cup powdered sugar (for coating) 2–3 drops yellow food coloring (optional) Directions: Prepare the Chocolate: Place the white chocolate chips in a medium heatproof bowl and set aside. Make the Cream Mixture: In a medium saucepan, combine the unsalted butter, heavy whipping cream, and lemon zest. War
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