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Ligne de production éclair La production d'éclairs (pâtisseries) implique la préparation de la pâte à choux, puis sa cuisson, avant de la garnir de crème pâtissière et de la recouvrir d'un glaçage. Les éclairs peuvent être produits à la main par des pâtissiers ou à l'aide de machines automatisées conçues pour des productions industrielles. L'origine du nom proviendrait de leur consommation rapide. - - - - #fyp #pourtoi #algeria #viral #dz
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