Whether via ads or influencer collaborations, many of us are exposed to junk food marketing via digital devices. But are ...

If you don’t recognize the names Courtney E. Smith and Amy McCarthy from their work here at D Magazine, you’ll know them from Eater, where they covered Texas and national food stories for years before ...

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The strait is not only a key artery for oil and gas shipments but also for fertilizers critical to global agriculture. Disruptions could feed through to higher farming costs, reduced crop yields and ...

A field of bell peppers grow on Rick and Robyn Purdum's farm. Fruitland, Idaho. (USDA photo) Small and mid-sized farmers could reap $5.6 billion in additional revenue a year if Food is Medicine ...

The site Realfood.gov uses Elon Musk’s Grok chatbot to dispense nutrition information—some of which contradicts the government’s new guidelines. I decided to see how Grok’s advice aligns with the ...

Feb. 9 is National Pizza Day — which is celebrated with one topping above all others: pepperoni. One of America's favorite foods, pizza was initially developed in 18th-century Naples and has taken ...

Babies and very young sauropods—the long-necked, long-tailed plant-eaters that in adulthood were the largest animals to have ever walked on land—were a key food sustaining predators in the Late ...

The 2000s were a fun and memorable time for food. People loved trying new things, but also wanted quick and straightforward options. Cupcakes became a big trend, frozen yogurt shops popped up ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. On Wednesday, Robert F. Kennedy Jr., a ...

For this week’s Ask An SEO, a reader asked: “Is there any difference between how AI systems handle JavaScript-rendered or interactively hidden content compared to traditional Google indexing? What ...