I wanted safer cookware without sacrificing performance, and Le Creuset’s stainless steel cookware fits the bill.

From Our Place to Caraway, we tested 13 nonstick pans free of harmful Pfas chemicals. Here’s how well they stand up to high heat and everyday cooking ...

So you’ve tossed your Teflon, expelled your black plastics, and replaced your cracked wood spoons. Is your kitchen safe yet?! New research on microplastics, PFAS, and other potentially harmful ...

Concerns over per- and polyfluoroalkyl substances (PFAS), otherwise known as “forever chemicals,” have more home chefs eyeing stainless steel and cast iron as safer cookware choices. Experts say PFAS ...

As our kitchens have evolved, we've become more knowledgeable about the safety of certain kitchen and cookware materials. From stainless steel to silicone, there are numerous materials used to make up ...

Ceramic cookware has become the internet’s favorite “safe” alternative to traditional nonstick pans. Brands like Our Place, GreenPan and Caraway market colorful cookware as nonstick, non-toxic and ...

Add Yahoo as a preferred source to see more of our stories on Google. As the old adage goes, food is medicine — at least it's supposed to be. But what happens when you can't actually trust the "safer, ...

When you need a frying pan to cook fluffy omelets, a skillet to brown mushrooms, or a sheet pan for baking an afternoon treat of chocolate chip cookies, it’s tempting to reach for something nonstick.

Trying to buy non-toxic nonstick cookware can feel weirdly stressful. Every box promises something different: PFAS-free, PTFE-free, ceramic, toxin-free, nonstick. The problem? Most shoppers are ...